Best Mortar and Pestle for Pesto to Try 2022

Best Mortar and Pestle for Pesto? Mortar and pestle are as old as time. This means, that these kitchen tools have been in existence for a very long time and as well have beaten the taste of time because up till this moment, mortar and pestle are very useful in the kitchen. You can grind spices, herbs, and other ingredients in them. We can also pulverize some medical pills in a mortar and pestle, as well as do some basic work like pounding yams for pounded yam and many more. 

 Today, I will be doing some reviews on some mortar and pestles that are very important in the kitchen. I will also explain how to make pesto using a mortar and pestle. 

Review for the Best Mortar and Pestle

ChefSofi Mortar and Pestle Set

Chefsofi mortar and pestle is a must-have kitchen tool. The reason is that it is one of the best you can ever lay your hand on. This very mortar and pestle set has been in usage for thousands of years as a means to crush, grind, and powder herbs and dry ingredients such as spices.

I love chefsofi mortar and pestle because, despite that manual, it will give you the best taste and flavor you deserve in your meal. There is no doubt that it is contrary to an electric crusher, but the original flavor and aroma profiles it brings out of your ingredients cannot be underestimated. This Mortar and pestle allows you to control the texture of your ingredients, and also make them very delicious to taste. Do you want chunk-free dishes? This is the right mortar and pestle you need.

Another irresistible reason why I love chefsofi mortar and pestle is that it is a versatile tool. So unique compared to other mortar and pestle alike. With this mortar and pestle, you can carry out various functions in your kitchen. Do you want to pulverize nuts, seeds, garlic, and ginger root?

Or do you want to make homemade salad dressing? Sauces, and condiments like fresh mustard, pesto, guacamole, salsa, chutneys, and so on? This is the best mortar and pestle you need for all these tasks mentioned. Chefsofi is a unique tool used in pharmacies and apothecaries. If your aim is to powder your pills, for optional ingestion. 

In terms of usage, chefsofi mortar and pestle are highly recommended. The usage is effortless, therefore, it saves your time a lot. It is a stone mortar and pestle made from unpolished granite.

The reason is that your mortar’s cup interior provides the best metate-like friction that eases ingredient grinding, powdering, and crushing. Another way it can help to save your time is that it is a 500 ml capacity mortar, there is no need to often refill ingredients and as such, you meet up with quick food prep at a go.

I understand what customers want in a mortar and pestle, one of which is the cleaning option. As for this mortar and pestle, the cleaning is easy and it does not mess up your kitchen. It is able to achieve this important feature because it is granite that is inherently durable, and dense.

What this means is that the mortar will not slip on your counter in the kitchen or laboratory. It remains firm on the ground throughout your grinding process. It is not done here, the mortar and pestle come with a foolproof grip, so you can glide your pestle across the mortar’s interior without excess hand motions that can waste your ingredients or mess up your counter. If you invested in this kitchenware, you would have done yourself a big favor. It is multifunctional, easy to use, and perfect for kitchen decor. 

The Pros of the Mortar and Pestle

  • Heavy-duty mortar and pestle.
  • Easy to use.
  • Built with high-quality material.
  • Easy to clean.
  • Lasts long and is durable.

The Cons of the Mortar and Pestle

  • May not find a larger size than this.

HiCoup Mortar and Pestle Set

If you need a multipurpose mortar and pestle that will serve you well in the kitchen, don’t even move an inch away from this paragraph. This is one of the best kitchen wares that produces an aromatic symphony of flavors after grinding your ingredients using it. This mortar and pestle are capable enough to mash delicate herbs, crack stubborn peppercorns, and even make salsa. 

Another reason why I am recommending this mortar and pestle is that it is sturdy, made of granite, does not have a porous surface, and will not retain unwanted odors or flavors. If your aim is to get a mortar and pestle that is easy to clean, this is the right choice to stare at you. It has a smooth exterior and that makes washing it a speed of light. Wash the exterior of the mortar cup using soap and water. 

The target of everyone is to lay his or her hand on a tool that is made with high-quality material so that it will last long. This is the case with Hicoup mortar and pestle. With this tool, you can make delicious meals such as pesto, guacamole, and many more. This is possible because the mortar and pestle are made of high-quality material. 

The Pros of the Mortar and Pestle

  • It is sturdy and durable to use.
  • It is easy to use and clean.
  • Large enough to accommodate enough ingredients.
  • Made of high-quality material.

The Cons of the Mortar and Pestle

  • Must be seasoned very well before the usage.

Tera Mortar and Pestle Set

For a good experience in the kitchen, Tera Mortar and Pestle will be a good choice for you. It is so unique with its double-sided feature. This is actually a new version of mortar and pestle that enables you to use both sides while making your delicious recipes or crushing pills and other ingredients.

One of the sides has a 1.5 cup capacity for grinding peppercorns, crushing herbs that are tender if you are making pesto, salsa, and guacamole, sauces, and recipes of different kinds are not excluded. The other side has a 0.5 cup capacity used for crushing pepper and pills. 

The mortar and pestle are my favorite because it comes with two sides with different functions and yet can offer a comfortable grip. 

For maximum protection, the item is made with a silicone placemat for the bottom of the mortar so as not to get damaged on the countertop and will prevent noises as you crush the ingredients. 

When a tool is easy to clean, it gives you this special feeling of satisfaction after work is done. You can just rinse the mortar and pestle with a sponge thoroughly in warm water, and will not leave any odor behind. When the material through a tool is of high quality, it lasts long. This granite-made mortar and pestle need a mechanism to remove the granite powder at the surface. 

Packaging is another good factor to look out for when purchasing this kitchen tool. In this case, there is well-packaged padding inside the box it comes with. The mortar and pestle will for sure be delivered without any damage. The dimension of the product is 5.5 inches, and 4.1 inches and the weight of the item is approximately 6.8lbs. 

The Pros of the Mortar and Pestle

  • The pestle can be used with two sides. 
  • Easy to clean.
  • It is highly durable.
  • Well packaged to protect from shipping damage.

The Cons of the Mortar and Pestle

  • It is heavy. 

Siparui Mortar and Pestle Set

Are you intending to make guacamole, pesto, or salsa? I am recommending this mortar and pestle to you. The stone of this manual grinder is made of natural high-quality marble that is polished inside and outside. The luster and uncommon texture will give a unique appearance to your kitchen, a reason why I love it as decor.

Without grinding, the inner and outer parts of the mortar and pestle can be ground quickly without sanding which adds a more practical function to your kitchen. If you have senior men and women as relatives, this tool will serve you well. It is so beautiful that you can give it out as a gift to older citizens among your relatives. 

The material it is made of is of high quality, this gives me more confidence to recommend this one to you. The marble it is made from is natural, durable, and does not rust in a similar way to stainless steel mortar. If you are planning to have a healthy meal, use this item, and thank me later.

You can make varieties of cuisine with it. Unlike a wooden mortar and pestle, it is not moldy. These are the various cuisines you can make with it: salsa, pesto, guacamole, and many more. It can also grind herbs, spices, medicines, and other varieties of ingredients.  It comes in various sizes, a medium size can hold up to 1.5 cups of ingredients, while a small size can hold about 1 cup of ingredients without splitting them around. 

This package is very special. In order to make it more convenient for you to use, accessories such as brushes, silicon mats, and spoons are not excluded. This kind gesture from the manufacturer made me fall more in love with this kitchen tool. The spoon that comes with it can aid in extracting the ground ingredients, the brush can help clean the residual powder, and the high-quality silicone mat can help to stabilize your countertop from sliding as well as protect it from damage. 

 It is easy to clean. All it needs to be cleaned is get some water and a small amount of detergent while it is newly bought. After that, dry it and then use some amount of rice to cure it so that the fine powder is removed.  After the first use, you can now rinse it with water and dry it naturally to prevent any form of residue, rust, or mold. 

The Pros of the Mortar and Pestle

  • It is beautiful and perfect for kitchen decor.
  • Has good size options.
  • Durable mortar and pestle.

The Cons of the Mortar and Pestle

  • It may crack depending on how you handle it.

How to make Pesto in Mortar and Pestle

The Ingredients Needed for Pesto

  • Pine Nut.
  • Basil
  • Cheese 
  • Garlic 
  • Olive Oil
  • Parmigiano Reggiano

Things you need as aids

  • Mortar and Pestle
  • Glass container or plate to room the pesto
  • Spoon

Steps Involved in Making Pesto

  • Clean your mortar and pestle or cure it if it is new and for the first time of use.
  • Get your ingredients and grind them together in the order below.
  • Grind the garlic and pine nuts in a pounding and circular motion for better consistency.
  • Add the basil in a proportion you prefer and grind along with the garlic and pine nuts mixture.
  • Add a little bit of salt while you grind the basil.
  • Pound the basil thoroughly but ensure the grinding is also done in a circular motion to get a more creamy texture.
  • By now, it should have formed a creamy texture.
  • It is time to add cheese. Cheese should be a mixture of Parmigiano Reggiano and Pecorino Romano.
  • Grate the cheese using a grater and then mix it in the creamy mixture above.
  • Add Olive Oil and mix again thoroughly in a circular motion.
  • The Pesto is done. 
  • You can add a little olive oil to your pesto if you feel it is not oily enough.

With What to Serve Your Pesto

Serving your pesto is another important stage in the cuisine tradition. With what do you want to serve your pesto? I have a good suggestion for you. What about serving it with pasta as will be demonstrated shortly? 

Ingredients for the Serving Cuisine

  • Potatoes
  • Green beans
  • Pasta

The Recipe for the Serving Cuisine

  • Cut the green beans and potato into small pieces using a knife.
  • Wash the potato in clean water and then boil it in hot water.
  • Remove shortly after boiling.
  • Add your pasta in the boiling water along with the potato and green beans.
  • Mix gently with a spoon.
  • Reserve some small portion of the pasta starch water, and strain the rest.
  • Your pasta is ready to transfer to your serving bowl.
  • Add your pesto and enjoy yourself.


Pesto is a delicious meal loved by a lot of people and it originated in Northern Italy as a meal accepted by the people. It can be served with numerous recipes such as rice, pasta, and so on. In this article, I recommended various mortar and pestles you can make your pesto with. These mortar and pestle sets are the best you can find in the market because they all meet up the standard you should consider before purchase.

I equally include the steps, ingredients, and tools needed to make your pesto. The recipe on how to serve it with pasta is also included in the article.